Classic Ham Cheese Sandwich
Elevate your sandwich game with this timeless Classic Ham Cheese Sandwich recipe, perfect for a quick yet satisfying lunch or snack. Featuring layers of savory sliced ham, creamy cheddar cheese, and a zingy blend of Dijon mustard and mayonnaise, all tucked between golden, buttery toasted bread slices, this recipe delivers an indulgent burst of flavors with every bite. The sandwich is cooked to perfection in a skillet, ensuring the cheese is irresistibly melted while the bread crisps up beautifully. Ready in just 10 minutes, this easy-to-make comfort food showcases simplicity at its finest, making it an ideal choice for busy weekdays or casual gatherings. Serve warm and enjoy a deliciously cheesy, protein-packed treat that everyone will love!
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Recipe Information
Ingredients
- 2 Bread slices
- 2 slices Sliced ham
- 2 slices Cheddar cheese
- 2 tablespoons Butter
- 1 teaspoon Dijon mustard
- 1 teaspoon Mayonnaise
Instructions
Spread butter evenly on one side of each bread slice.
On the non-buttered side of one bread slice, spread Dijon mustard followed by mayonnaise.
Place one slice of cheddar cheese on top of the mustard and mayonnaise layer.
Layer the ham slices over the cheese, followed by the second slice of cheese.
Top with the second slice of bread, buttered side facing out.
Heat a skillet over medium heat.
Place the sandwich in the skillet and cook for about 2-3 minutes on one side, until golden brown and the cheese begins to melt.
Flip the sandwich and cook for another 2-3 minutes on the other side until it is equally golden brown and the cheese is fully melted.
Remove from skillet, let cool for a minute, then slice in half and serve warm.
Nutrition Facts
Calories |
662 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 45.5 g | 58% | |
| Saturated Fat | 22.5 g | 112% | |
| Polyunsaturated Fat | 0.7 g | ||
| Cholesterol | 141 mg | 47% | |
| Sodium | 1680 mg | 73% | |
| Total Carbohydrate | 37.0 g | 13% | |
| Dietary Fiber | 1.9 g | 7% | |
| Total Sugars | 5.9 g | ||
| Protein | 25.9 g | 52% | |
| Vitamin D | 0.1 mcg | 1% | |
| Calcium | 280 mg | 22% | |
| Iron | 1.9 mg | 11% | |
| Potassium | 212 mg | 5% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
