1 serving (100 grams) contains 250 calories, 6.0 grams of protein, 8.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 19.0 g | 24% | |
| Saturated Fat | 7.1 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.6 mg | 15% | |
| Sodium | 476.2 mg | 20% | |
| Total Carbohydrates | 95.2 g | 34% | |
| Dietary Fiber | 9.5 g | 33% | |
| Sugars | 23.8 g | ||
| protein | 14.3 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119.0 mg | 9% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Oatmeal Dropscones are a wholesome twist on traditional Scottish dropscones, also known as Scotch pancakes. This versatile treat features a comforting blend of oats, whole wheat flour, eggs, milk, and a touch of natural sweeteners like honey or maple syrup. Originating from Scotland, these miniature pancakes are cooked on a griddle, creating a soft, fluffy texture with a hint of rustic charm from the oats. Packed with fiber from the oatmeal and whole grains, they promote digestive health and sustained energy, making them ideal for breakfast or a midday snack. While the inclusion of sweeteners and dairy adds some calories and fat, the overall nutritional profile leans toward heart-healthy benefits. Pair them with fresh fruit or yogurt for added vitamins and flavor. Perfect for those seeking a balanced treat, oatmeal dropscones bring a satisfying mix of nourishment and indulgence to your plate.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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