1 serving (200 grams) contains 92 calories, 2.0 grams of protein, 3.0 grams of fat, and 13.2 grams of carbohydrates.
Calories |
108.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3.5 g | 4% | |
| Saturated Fat | 0.5 g | 2% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0.1 mg | 0% | |
| Total Carbohydrates | 15.5 g | 5% | |
| Dietary Fiber | 1.9 g | 6% | |
| Sugars | 9.6 g | ||
| protein | 2.4 g | 4% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 282.4 mg | 21% | |
| Iron | 0.5 mg | 2% | |
| Potassium | 305.9 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Oatly Bio is a plant-based oat drink crafted with simplicity and sustainability in mind. Originating from Sweden, this non-dairy alternative is made primarily from water, organic oats, and a dash of sea salt. Free from milk and soy, it caters to vegan and lactose-intolerant diets, and its natural oat content provides a source of beta-glucans, which support heart health and maintain normal cholesterol levels. Oatly Bio is unsweetened, relying on the natural sweetness of oats, and contains no added sugars. While it’s not fortified with vitamins or calcium like other Oatly products, its clean ingredient profile appeals to those seeking minimal processing. With a creamy texture and mild flavor, Oatly Bio complements a range of cuisines, whether used in baking, smoothies, or alongside your morning coffee. While its calorie count is modest, mindful consumption is advised due to its carbohydrate content.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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