1 serving (40 grams) contains 150 calories, 3.0 grams of protein, 1.0 grams of fat, and 33.0 grams of carbohydrates.
Calories |
887.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 5.9 g | 7% | |
| Saturated Fat | 1.2 g | 6% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1124.3 mg | 48% | |
| Total Carbohydrates | 195.3 g | 71% | |
| Dietary Fiber | 17.8 g | 63% | |
| Sugars | 71.0 g | ||
| protein | 17.8 g | 35% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 59.2 mg | 4% | |
| Iron | 26.6 mg | 147% | |
| Potassium | 295.9 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutri-Grain Cereal is a popular breakfast option known for its combination of taste and nutritional benefits. Originating from American cuisine, this cereal features wholesome grains such as whole wheat and oats, offering a good source of fiber and energy to start the day. With essential vitamins and minerals like iron and B vitamins, Nutri-Grain supports overall health and vitality. Its light sweetness comes from added sugars, which, while moderate, should be considered for those monitoring sugar intake. Low in fat and cholesterol-free, Nutri-Grain is a heart-healthy choice for individuals aiming for a balanced diet. However, it is best enjoyed as part of a nutrient-diverse meal, potentially complemented with fresh fruit or protein-rich yogurt. Ideal for busy mornings, Nutri-Grain delivers convenience, a satisfying crunch, and nourishment, appealing to a wide range of dietary preferences.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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