1 serving (60 grams) contains 300 calories, 4.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
1200 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 60 g | 76% | |
| Saturated Fat | 20.0 g | 100% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 120 mg | 40% | |
| Sodium | 600 mg | 26% | |
| Total Carbohydrates | 160.0 g | 58% | |
| Dietary Fiber | 8.0 g | 28% | |
| Sugars | 120 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 160.0 mg | 12% | |
| Iron | 6 mg | 33% | |
| Potassium | 800.0 mg | 17% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutella Brownie is a rich, indulgent treat combining the creamy sweetness of Nutella with the fudgy delight of traditional brownies. This dessert originates from the fusion of Italian-inspired Nutella spread and classic American brownie recipes. Made with simple ingredients like flour, sugar, eggs, butter, and generous amounts of Nutella, it boasts a soft texture and dense flavor profile that appeals to chocolate lovers. While a decadent choice, Nutella Brownie is high in sugar and fat, making it a less ideal option for those seeking healthier desserts. However, its simplicity and the potential for using alternatives like whole grain flour or less refined sugars allow for slight modifications to cater to more health-conscious diets. Best enjoyed in moderation, Nutella Brownie is a crowd-pleasing treat perfect for celebrations or occasional indulgence.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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