1 serving (91 grams) contains 170 calories, 9.0 grams of protein, 7.0 grams of fat, and 16.0 grams of carbohydrates.
Calories |
442 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.2 g | 23% | |
| Saturated Fat | 2.6 g | 13% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 910 mg | 39% | |
| Total Carbohydrates | 41.6 g | 15% | |
| Dietary Fiber | 10.4 g | 37% | |
| Sugars | 5.2 g | ||
| protein | 23.4 g | 46% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 104.0 mg | 8% | |
| Iron | 4.7 mg | 26% | |
| Potassium | 520 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
MorningStar Farms Veggie Burger is a plant-based patty crafted for those seeking a delicious, meat-free alternative. Made with a mix of grains, vegetables, and soy protein, these burgers are packed with flavor and nutrients while catering to vegetarian diets. The ingredients include carrots, onions, peppers, and a blend of spices, offering a savory taste inspired by American cuisine. Each patty provides a good amount of fiber and protein, supporting balanced meals and healthy diets. They're low in saturated fat compared to traditional beef burgers, making them a heart-friendly choice. However, they do contain processed ingredients and some sodium, so moderation is key. Perfect for grilling, pan-searing, or baking, MorningStar Veggie Burgers are as versatile as they are tasty. Whether you're reducing meat consumption or simply exploring plant-based options, this burger delivers nutrition and satisfaction in every bite.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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