1 serving (85 grams) contains 250 calories, 3.0 grams of protein, 12.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
694.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 33.3 g | 42% | |
| Saturated Fat | 16.7 g | 83% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 83.3 mg | 27% | |
| Sodium | 416.7 mg | 18% | |
| Total Carbohydrates | 97.2 g | 35% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 55.6 g | ||
| protein | 8.3 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 55.6 mg | 4% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 138.9 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Mini Lemon Tart is a delightful dessert inspired by French patisserie traditions. This bite-sized treat features a buttery, golden shortcrust pastry filled with a tangy lemon curd made from fresh lemon juice, sugar, eggs, and butter, delivering a perfect balance of sweetness and acidity. Though rich in flavor, its petite size makes it a more manageable indulgence compared to larger desserts. Lemons provide a boost of vitamin C and antioxidants, while the eggs offer a modest amount of protein. However, the tart’s calorie count, sugar content, and butter-based pastry may make it a less health-conscious choice if consumed in excess. Ideal for special occasions, the Mini Lemon Tart offers a sophisticated taste of France in every bite, reminding us that moderation is key when enjoying this classic treat.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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