1 serving (50 grams) contains 150 calories, 5.0 grams of protein, 10.0 grams of fat, and 12.0 grams of carbohydrates.
Calories |
710.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.4 g | 60% | |
| Saturated Fat | 19.0 g | 95% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.1 mg | 23% | |
| Sodium | 1184.8 mg | 51% | |
| Total Carbohydrates | 56.9 g | 20% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 4.7 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 23.7 mcg | 118% | |
| Calcium | 94.8 mg | 7% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 473.9 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Mini homemade sausage rolls are a savory pastry dish commonly associated with British and Australian cuisines, typically served as snacks, party appetizers, or light meals. They consist of seasoned ground meat, often pork or a mixture of meats, encased in flaky puff pastry. Nutritionally, they are a source of protein, fats, and carbohydrates, providing energy and satiety. Depending on the recipe, they may also contain herbs and spices like sage or thyme, which can add antioxidant properties. However, due to the pastry, they can be relatively high in saturated fats and calories.
Store cooked sausage rolls in an airtight container in the refrigerator for up to 3 days. Reheat in an oven to retain crispness, or freeze uncooked rolls and bake directly when needed.
A mini homemade sausage roll typically contains around 150-200 calories and 6-8 grams of protein, depending on the type of sausage and pastry used. The calorie content can vary based on the size, filling ingredients, and whether puff or shortcrust pastry is used.
Traditional mini sausage rolls are not typically suitable for a keto diet due to the high carbohydrate content in the pastry. However, they can be made keto-friendly by using almond flour or coconut flour-based dough as a low-carb pastry alternative.
Mini sausage rolls can provide a good source of protein and some B vitamins from the sausage, but they are often high in saturated fats and sodium, especially if processed sausage and buttery pastry are used. Consuming them in moderation is advised, particularly for those managing cholesterol or blood pressure.
A serving size of 2-3 mini sausage rolls is typical, depending on the rest of the meal. Each serving will generally range from 300-450 calories. Pair them with a salad or veggies to balance the meal nutritionally.
Homemade sausage rolls tend to be fresher and allow more control over ingredients, such as using leaner meat or higher-quality pastry. Store-bought options may contain preservatives, trans fats, and higher sodium, making homemade versions a healthier choice overall.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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