Blog Research API Download App
Mexican black bean and rice

Mexican black bean and rice

Lunch

Item Rating: 78/100

1 serving (200 grams) contains 250 calories, 8.0 grams of protein, 3.0 grams of fat, and 45.0 grams of carbohydrates.

TITAN HAUS

Pure Titanium Kitchenware
πŸ† Safest Cutting Board 2025

Why 10,000+ Chefs Switched to Titanium

βœ“ No Microplastics
βœ“ Self-Sanitizing
βœ“ Knife-Friendly
βœ“ Dishwasher Safe
βœ• Plastic: Harbors Bacteria
βœ• Wood: Traps Odors
Titanium Cutting Board
$99 $169
Get 40% Off
294.1
calories
9.4
protein
52.9
carbohydrates
3.5
fat

Nutrition Information

1 cup (235.3g)
Calories
294.1
% Daily Value*
Total Fat 3.5 g 4%
Saturated Fat 0.6 g 3%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 470.6 mg 20%
Total Carbohydrates 52.9 g 19%
Dietary Fiber 8.2 g 29%
Sugars 2.4 g
protein 9.4 g 18%
Vitamin D 0 mcg 0%
Calcium 47.1 mg 3%
Iron 2.9 mg 16%
Potassium 411.8 mg 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar

Source of Calories

75.4%
13.4%
11.2%
Fat: 31 cal (11.2%)
Protein: 37 cal (13.4%)
Carbs: 211 cal (75.4%)

About Mexican black bean and rice

Mexican Black Bean and Rice is a flavorful dish inspired by traditional Mexican cuisine, combining hearty black beans, tender rice, and a variety of aromatic spices like cumin and chili powder. Often accented with ingredients such as onion, garlic, lime juice, and fresh cilantro, it delivers both vibrant taste and nutrition. Black beans are a rich source of protein, fiber, and essential antioxidants, promoting heart health and stable blood sugar levels. Rice provides energy-boosting carbohydrates, while whole-grain options like brown rice increase the dish’s fiber content. Typically low in fat, this dish can be tailored to various dietary preferences by adjusting toppings like avocado or cheese. It's a nutritious, satisfying, and versatile option, whether served as a side or a hearty main meal. Those mindful of sodium should consider using low-sodium beans or reducing added salt for an even healthier version.

Data Sources & Scientific References

Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.

Additional Authoritative Sources:

Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.

About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.