1 serving (350 grams) contains 550 calories, 35.0 grams of protein, 25.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
371.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.9 g | 21% | |
| Saturated Fat | 5.4 g | 27% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 50.7 mg | 16% | |
| Sodium | 810.8 mg | 35% | |
| Total Carbohydrates | 30.4 g | 11% | |
| Dietary Fiber | 5.4 g | 19% | |
| Sugars | 4.1 g | ||
| protein | 23.6 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 101.4 mg | 7% | |
| Iron | 2.7 mg | 15% | |
| Potassium | 540.5 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Mexican Beef Bowl is a hearty and nutritious dish inspired by Mexican cuisine, known for its bold flavors and diverse use of fresh, wholesome ingredients. Typically, it consists of seasoned ground or shredded beef, rice, beans, fresh vegetables like peppers, tomatoes, and avocado, and is often topped with salsa, cilantro, and a lime wedge. It provides a balanced nutritional profile, including protein from the beef and beans, complex carbohydrates from whole-grain rice, healthy fats from avocado, and a vibrant array of vitamins and minerals from the vegetables. This dish is rich in fiber, iron, zinc, and B vitamins, making it both satisfying and nourishing. Customizable to various dietary preferences, it embodies the vibrant culinary traditions of Mexico while delivering essential nutrients for overall health.
Store cooked components separately in airtight containers in the refrigerator for up to 3 days. Avoid freezing avocado to maintain texture; add fresh before serving.
Yes, a Mexican Beef Bowl is a high-protein meal. The beef in the bowl typically provides around 20-25 grams of protein per serving (depending on the portion size), making it a great option for individuals seeking to meet their daily protein intake.
Yes, a Mexican Beef Bowl can be keto-friendly if prepared correctly. Avoid high-carb ingredients like rice or beans, and focus on low-carb alternatives like cauliflower rice, beef, avocado, cheese, and low-carb vegetables to keep the total net carbs within the keto guidelines.
Mexican Beef Bowls can be highly nutritious, offering a good mix of protein, healthy fats (from avocado), and nutrients like iron and B-vitamins from beef. However, concerns include high sodium levels if prepared with processed ingredients like seasoning packs or canned beans. Opt for fresh, low-sodium ingredients for a healthier version.
A typical serving size is around 1.5 to 2 cups, which generally provides balanced nutrition without overloading on calories. For individuals watching calorie intake, aim for a bowl with around 400-500 calories by controlling ingredients like cheese, sour cream, and rice.
A Mexican Beef Bowl is often similar to a burrito bowl but without the tortilla. It may contain fewer carbs, especially if you skip ingredients like rice and beans, and focus on lower-carb options like vegetables and cauliflower rice. It's a more customizable and potentially lower-calorie alternative to traditional burrito bowls.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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