1 serving (20 grams) contains 50 calories, 0.0 grams of protein, 0.0 grams of fat, and 13.0 grams of carbohydrates.
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 59.5 mg | 2% | |
| Total Carbohydrates | 154.8 g | 56% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 119.0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 119.0 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Mermelada, or jam, is a fruit preserve originating from traditional European cuisines and popular across the globe. It is created by cooking fruit with sugar to extract pectin, which gives it its thick, spreadable consistency. Mermelada is commonly used to garnish baked goods, toast, or as part of desserts. Nutritionally, mermelada is high in carbohydrates due to its sugar content, providing energy but offering minimal vitamins, minerals, or dietary fiber. Its calorie density makes it a treat best enjoyed in moderation.
Store mermelada in a sealed jar in a cool, dry place and refrigerate once opened to maintain freshness.
Mermelada is not a source of protein as it contains 0 grams per serving. It is primarily composed of carbohydrates, particularly sugars, making it unsuitable as a protein-rich food.
Mermelada is not compatible with a keto diet due to its high carbohydrate content—65 grams per serving, with 50 grams of sugar. Keto diets typically require low-carb, low-sugar foods, so mermelada should be avoided.
Mermelada provides quick energy due to its high sugar content, but excessive consumption can lead to spikes in blood sugar levels and contribute to weight gain if consumed in large amounts. It generally lacks fiber, protein, and essential nutrients such as vitamins.
A typical serving size of mermelada is 1 tablespoon (approximately 20 grams), containing around 50 calories, 13 grams of carbs, and 10 grams of sugar. It is important to monitor portion sizes to avoid excess sugar intake.
Mermelada has higher sugar content than both honey and peanut butter, with 50 grams of sugar per serving compared to honey's 17 grams and peanut butter’s negligible sugar. While peanut butter contains protein and healthy fats, mermelada lacks these nutrients, making it a less balanced option.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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