Mango sauce

Mango sauce

Sauce

Item Rating: 71/100

1 serving (100 grams) contains 60 calories, 0.5 grams of protein, 0.2 grams of fat, and 15.0 grams of carbohydrates.

Log this food in SnapCalorie

★★★★★ 4.8/5.0 (2,000+ reviews)
Get your calorie requirement
Log your nutrition in seconds
Get a personalized nutrition plan
SnapCalorie App Screenshot
142.9
calories
1.2
protein
35.7
carbohydrates
0.5
fat

Nutrition Information

1 cup (238.1g)
Calories
142.9
% Daily Value*
Total Fat 0.5 g 0%
Saturated Fat 0 g 0%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 11.9 mg 0%
Total Carbohydrates 35.7 g 12%
Dietary Fiber 3.6 g 12%
Sugars 31.0 g
protein 1.2 g 2%
Vitamin D 0 mcg 0%
Calcium 26.2 mg 2%
Iron 0.5 mg 2%
Potassium 400 mg 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🧂 Low sodium
🧂 Low salt

Source of Calories

93.9%
3.2%
3.0%
Fat: 4 cal (3.0%)
Protein: 4 cal (3.2%)
Carbs: 142 cal (93.9%)

About Mango sauce

Mango sauce is a versatile condiment or topping made predominantly from ripe mangoes, blended or cooked into a smooth consistency. It originates in tropical regions, where mango is a staple fruit, and is commonly found in cuisines such as Indian, Southeast Asian, and Latin American. Nutritionally, mango sauce retains many of the nutrients of fresh mangoes, including vitamins A and C, potassium, and dietary fiber. Depending on preparation, it may be naturally sweet or slightly spiced, making it a flavorful and nutrient-rich addition to a variety of dishes.

Health Benefits

  • Rich in Vitamin C, which supports immune health and enhances iron absorption.
  • Provides beta-carotene (a precursor to Vitamin A), which promotes healthy vision and skin.
  • Contains natural dietary fiber, aiding in digestion and supporting gut health.

Dietary Considerations

Allergens: Contains None inherently, but verify added ingredients like spices for potential allergens.
Suitable for: Vegan, vegetarian, gluten-free
Not suitable for: Low-sugar diets if added sweeteners are used, individuals sensitive to mango or tropical fruit allergies

Selection and Storage

Store mango sauce in an airtight container in the refrigerator for up to one week. For longer preservation, freeze portions for up to three months.

Common Questions About Mango sauce Nutrition

Is mango sauce high in calories and sugar?

Mango sauce is moderately high in calories and sugar due to the natural sugars in mangoes. On average, a 2-tablespoon serving contains around 40-50 calories and 8-12 grams of sugar, depending on whether sweeteners are added. It's important to check the label for added sugars if using store-bought versions.

Can I eat mango sauce on a keto or low-carb diet?

Mango sauce is generally not compatible with a strict keto or low-carb diet due to its high natural sugar and carbohydrate content. A 2-tablespoon serving typically contains 10-12 grams of carbs, which can quickly add up for those limiting carb intake.

Is mango sauce healthy, and what are its benefits?

Mango sauce can be healthy as it contains vitamins A and C from mangoes, which support immune health and skin health. However, it should be consumed in moderation due to its natural sugar content. Adding spices like ginger or cayenne can enhance its health benefits by providing anti-inflammatory properties.

What is the recommended serving size for mango sauce?

A typical serving of mango sauce is 2 tablespoons, which is enough to complement dishes without significantly increasing calorie or sugar intake. If using it as a marinade or dip, adjust portions based on your dietary needs and goals.

How does mango sauce compare to other fruit-based sauces?

Mango sauce is sweeter and less acidic compared to sauces made with fruits like tomatoes or cranberries. It pairs well with spicy and savory dishes, like grilled meats and seafood. For a lower-sugar option, consider diluting it with lime juice or blending with unsweetened fruits like avocado.

Data Sources & Scientific References

Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.

  1. Vitamin C Fact Sheet for Health Professionals
    National Institutes of Health (NIH) Office of Dietary Supplements
    Describes vitamin C's health benefits, a key nutrient abundant in mangos and mango-based sauces.

Additional Authoritative Sources:

Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.

About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.