One cup of Macarrao is around 133.3 grams and contains approximately 174.7 calories, 6.7 grams of protein, 1.3 grams of fat, and 33.3 grams of carbohydrates.
Macarrao is a delightful Italian dish that brings comfort and flavor to the table. Typically crafted from durum wheat, this pasta is often served al dente, giving it a satisfying bite. Tossed with vibrant sauces, fresh vegetables, and aromatic herbs, Macarrao can range from rich and indulgent to light and refreshing. While it can be a source of carbohydrates, opting for whole grain or vegetable-infused varieties adds fiber and nutrients, making it a healthier choice. Experience the heart of Italian cuisine with Macarrao, the perfect blend of tradition and taste!
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Nutrition Information
Calories |
174.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.3 g | 1% | |
| Saturated Fat | 0.3 g | 1% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 8 mg | 0% | |
| Total Carbohydrates | 33.3 g | 12% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 1.0 g | ||
| protein | 6.7 g | 13% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 21.3 mg | 1% | |
| Iron | 2 mg | 11% | |
| Potassium | 58.7 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
