1 serving (100 grams) contains 400 calories, 6.0 grams of protein, 20.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
952.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.6 g | 61% | |
| Saturated Fat | 23.8 g | 119% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 119.0 mg | 39% | |
| Sodium | 714.3 mg | 31% | |
| Total Carbohydrates | 119.0 g | 43% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 47.6 g | ||
| protein | 14.3 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119.0 mg | 9% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Luikse wafel
The Luikse Wafel, or Liège waffle, is a rich, indulgent treat originating from the Liège region in Belgium. Crafted with a brioche-like dough, it incorporates pearl sugar, which caramelizes during cooking to create its signature golden crust and sweet crunch. With a dense texture and buttery flavor, it’s often enjoyed plain or with toppings like whipped cream, fruit, or chocolate. While it provides a quick source of energy due to its sugars and carbohydrates, it is also high in calories, fats, and sugars, making it more of an occasional indulgence than a daily choice. Its origins in Belgian cuisine reflect a tradition of artisan baking, offering a delightful taste of European street food culture. Pairing it with fresh fruit or enjoying smaller portions can help balance its nutritional impact.
