1 serving (28 grams) contains 117 calories, 7.9 grams of protein, 9.3 grams of fat, and 0.1 grams of carbohydrates.
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Nutrition Information
Calories |
991.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 78.8 g | 101% | |
| Saturated Fat | 29.7 g | 148% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 169.5 mg | 56% | |
| Sodium | 3305.1 mg | 143% | |
| Total Carbohydrates | 0.8 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0.8 g | ||
| protein | 66.9 g | 133% | |
| Vitamin D | 169.5 mcg | 847% | |
| Calcium | 16.9 mg | 1% | |
| Iron | 1.7 mg | 9% | |
| Potassium | 1016.9 mg | 21% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Local pork bacon thick slice
Local Pork Bacon Thick Slice is a savory favorite made from high-quality cuts of locally sourced pork. Each thick slice is carefully cured and smoked to deliver rich, mouthwatering flavor that complements a variety of dishes. Commonly associated with classic American breakfast cuisine, this bacon is also popular in sandwiches, salads, or added to casseroles for a hearty twist. While its protein content provides energy and helps with muscle repair, thick-cut bacon is also high in saturated fats and sodium, factors to consider for those monitoring heart health or looking to maintain a balanced diet. This indulgent option is best enjoyed in moderation, making it a flavorful treat that adds depth and crispiness to meals. Perfect for those seeking a satisfying and indulgent culinary experience made with locally sourced ingredients.
