1 serving (100 grams) contains 200 calories, 3.0 grams of protein, 10.0 grams of fat, and 25.0 grams of carbohydrates.
Calories |
476.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.8 g | 30% | |
| Saturated Fat | 14.3 g | 71% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 119.0 mg | 5% | |
| Total Carbohydrates | 59.5 g | 21% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 47.6 g | ||
| protein | 7.1 g | 14% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 190.5 mg | 14% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Lacta Ice Cream is a creamy dessert inspired by Greek confectionery traditions, offering a rich chocolate flavor that mirrors the classic Lacta chocolate bar. Made with milk, sugar, cocoa, and other ingredients, it delivers a smooth and indulgent texture perfect for satisfying sweet cravings. While its origin ties to Greece’s renowned chocolate heritage, this ice cream is a universal treat enjoyed worldwide. Nutritionally, Lacta Ice Cream is high in sugar and saturated fat, so moderation is key to enjoying it as part of a balanced diet. It does provide calcium from its dairy content and energy for quick replenishment, but it’s best paired with nutrient-rich foods to offset its caloric density. Ideal as an occasional treat, Lacta Ice Cream combines flavor and cultural charm for anyone seeking a taste of familiar sweetness.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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