1 serving (25 grams) contains 100 calories, 0.8 grams of protein, 3.8 grams of fat, and 15.0 grams of carbohydrates.
Calories |
1000 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 37.5 g | 48% | |
| Saturated Fat | 32.5 g | 162% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 125 mg | 5% | |
| Total Carbohydrates | 150 g | 54% | |
| Dietary Fiber | 12.5 g | 44% | |
| Sugars | 125 g | ||
| protein | 7.5 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 50 mg | 3% | |
| Iron | 2.5 mg | 13% | |
| Potassium | 500 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Kokosbrood is a sweet, coconut-based bread originating from the Netherlands, often served as a breakfast or snack. It is made from dried coconut, sugar, and sometimes binding ingredients like starch. Kokosbrood has a high carbohydrate and fat content, providing about 400 calories per 100g. It also contains dietary fiber and small amounts of essential minerals like iron and calcium. Due to its rich coconut flavor and unique texture, it is a popular specialty in Dutch cuisine, typically eaten as slices on bread or by itself.
Store in a cool, dry place and keep tightly sealed to maintain freshness. Refrigeration is unnecessary but can extend shelf life if opened.
Kokosbrood is not high in protein, containing only about 3 grams of protein per 100 grams. It is primarily a carbohydrate-rich food, made mostly of coconut and sugar, and is not a significant source of protein for those looking to meet their daily needs.
Kokosbrood is not suitable for a keto diet. With 60 grams of carbohydrates and 50 grams of sugar per 100 grams, it has a high carb content that would quickly exceed the daily carb limits typically followed on a ketogenic diet.
Kokosbrood can be a source of quick energy due to its high sugar content, and it contains some dietary fiber (5 grams per 100 grams) which may aid digestion. However, its high sugar (50 grams per 100 grams) and calorie content (400 calories per 100 grams) make it a less healthy option if consumed in large amounts or frequently, especially for individuals managing blood sugar levels or trying to maintain a calorie-restricted diet.
A typical portion size for Kokosbrood is about 20 grams (one slice), which contains approximately 80 calories, 12 grams of carbohydrates, and 10 grams of sugar. Consuming it in moderation as part of a balanced meal or snack can help manage its caloric and sugar impact.
Unlike regular bread, which is generally low in sugar and higher in protein, Kokosbrood is a sweetened, coconut-based spread or slice with a high sugar content (50 grams per 100 grams). Regular bread often has more complex carbohydrates and less sugar, making it a better choice for stable energy and blood sugar control, whereas Kokosbrood serves more as a sweet treat than a staple food.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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