1 serving (100 grams) contains 250 calories, 5.0 grams of protein, 15.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.7 g | 45% | |
| Saturated Fat | 7.1 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.6 mg | 15% | |
| Sodium | 952.4 mg | 41% | |
| Total Carbohydrates | 47.6 g | 17% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 4.8 g | ||
| protein | 11.9 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 238.1 mg | 18% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Jalapeno Fritters are a crispy and savory snack rooted in Tex-Mex cuisine, blending bold flavors with a satisfying crunch. Made from diced jalapenos mixed into a spiced batter of flour, eggs, and cheese, these fritters are deep-fried until golden brown. The fiery kick of jalapenos is balanced by the creaminess of melted cheese, creating a flavor-packed bite. While they are a source of vitamin C from the peppers and some protein from the cheese, their deep-fried preparation significantly increases fat and calorie content, making them more of an indulgent treat than a daily staple. Jalapeno Fritters are best enjoyed in moderation, accompanied by lighter sides or dips, such as a cooling yogurt or avocado-based sauce, to temper the heat and balance the richness.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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