Nutrition Facts for Italian pizza
Image of Italian pizza

Italian pizza

Item Rating: 66/100

One cup of Italian pizza is around 237 grams and contains approximately 450 calories, 19 grams of protein, 16 grams of fat, and 57 grams of carbohydrates.

Italian Pizza is a classic culinary delight that hails from the vibrant streets of Naples. Crafted with a thin, crispy crust, it’s traditionally topped with a rich tomato sauce, creamy mozzarella cheese, and fresh basil, highlighting the simplicity of Italian cuisine. The ingredients are often locally sourced, bringing authenticity to each bite. While the dough provides carbohydrates and cheese adds protein and calcium, moderation is key, as the rich toppings can elevate calorie counts. Whether enjoyed as a casual meal or a gourmet experience, Italian pizza offers a delicious taste of Italy’s rich cultural heritage.

Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 449.5268
Total Fat 15.7729g 0%
Saturated Fat 7.0978g 0%
Polyunsaturated Fat g
Cholesterol 31.5457mg 0%
Sodium 1009.4638mg 0%
Total Carbohydrate 56.7823g 0%
Dietary Fiber 3.9433g 0%
Total Sugars 6.3092g
Protein 18.9274g 0%
Vitamin D 0IU 0%
Calcium 315.4573mg 0%
Iron 3.9433mg 0%
Potassium 315.4573mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.9%
Protein: 17.0%
Carbs: 51.1%
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