1 serving (240 grams) contains 120 calories, 2.0 grams of protein, 2.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
120 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.0 g | 2% | |
| Saturated Fat | 1.0 g | 5% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 5.0 mg | 1% | |
| Sodium | 50.0 mg | 2% | |
| Total Carbohydrates | 20.0 g | 7% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 18 g | ||
| protein | 2.0 g | 4% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 50.0 mg | 3% | |
| Iron | 0.1 mg | 0% | |
| Potassium | 150 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Iced Vanilla Coffee is a refreshing beverage that combines the bold taste of brewed coffee with the smooth sweetness of vanilla syrup, served over ice and often topped with milk or cream for added richness. Originating as a modern twist on traditional iced coffee, it is popular worldwide and particularly favored in American-style coffee shops. The drink typically contains brewed coffee, vanilla syrup, dairy or non-dairy milk, and ice. While the coffee offers antioxidants linked to various health benefits, including improved focus and metabolism, the added sweeteners and cream can increase calorie and sugar intake. Opting for sugar-free syrups or plant-based milk alternatives can make it a lighter choice. Ideal for cooling off and enjoying a hint of indulgence, Iced Vanilla Coffee is a customizable treat for coffee lovers.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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