Iced Vanilla Coffee
Cool, creamy, and infused with the rich aroma of vanilla, this Iced Vanilla Coffee is the perfect pick-me-up for warm weather or any time you're craving a refreshing caffeine boost. Made with strong brewed coffee, a splash of velvety milk or cream, and a hint of natural vanilla extract, this indulgent drink is sweetened just right with sugar and poured over ice for ultimate refreshment. Customize it to your liking with a dollop of whipped cream or a drizzle of vanilla syrup for a fancy café-inspired touch. Ready in just 5 minutes, this easy iced coffee recipe is the ideal balance of simplicity and sophistication, making it a must-try for coffee lovers everywhere. Perfect for mornings on the go or relaxing afternoons, this classic beverage will quickly become a household favorite!
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Recipe Information
Ingredients
- 1 cup Brewed coffee (strong)
- 1 teaspoon Vanilla extract
- 2 teaspoons Sugar
- 1 cup Milk or cream
- 1 cup Ice cubes
- 2 tablespoons Whipped cream (optional)
- 1 teaspoon Vanilla syrup or beans for garnish (optional)
Instructions
Brew 1 cup of strong coffee and let it cool to room temperature. If you prefer extra chilled coffee, place it in the refrigerator to cool for 10-15 minutes before proceeding.
In a glass or mixing container, combine the cooled coffee, 1 teaspoon of vanilla extract, and 2 teaspoons of sugar. Stir until the sugar is dissolved.
Add 1 cup of milk or cream to the coffee mixture and stir well to combine. Adjust the sweetness or creaminess to your preference.
Fill a tall glass with 1 cup of ice cubes. Pour the coffee mixture over the ice, allowing it to settle naturally.
Optional: Top the drink with 2 tablespoons of whipped cream for added richness.
For extra flair, drizzle a small amount of vanilla syrup on top or garnish with a few vanilla bean specks.
Serve immediately with a straw or spoon, and enjoy your refreshing iced vanilla coffee!
Nutrition Facts
Calories |
222 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 6.8 g | 9% | |
| Saturated Fat | 4.5 g | 23% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 28 mg | 9% | |
| Sodium | 109 mg | 5% | |
| Total Carbohydrate | 26.4 g | 10% | |
| Dietary Fiber | 0.0 g | 0% | |
| Total Sugars | 26.4 g | ||
| Protein | 9.0 g | 18% | |
| Vitamin D | 3.2 mcg | 16% | |
| Calcium | 294 mg | 23% | |
| Iron | 0.0 mg | 0% | |
| Potassium | 498 mg | 11% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
