1 serving (100 grams) contains 200 calories, 3.0 grams of protein, 10.0 grams of fat, and 25.0 grams of carbohydrates.
Calories |
476.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.8 g | 30% | |
| Saturated Fat | 14.3 g | 71% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 190.5 mg | 8% | |
| Total Carbohydrates | 59.5 g | 21% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 42.9 g | ||
| protein | 7.1 g | 14% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 238.1 mg | 18% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Cookies and cream ice cream is a dessert made by combining sweet cream-based ice cream with crushed chocolate sandwich cookies, traditionally Oreo cookies. Originating in the United States in the late 20th century, this flavor has become globally popular due to its rich texture and balanced flavors. Nutritionally, a 2/3 cup serving typically contains around 220-300 calories, 11-15 grams of fat, 25-30 grams of carbohydrates, 20-25 grams of sugar, and 2-5 grams of protein. It also provides minimal amounts of calcium (5-10% of the DV) and vitamin D (~2% of the DV) but is high in added sugars and saturated fats, necessitating moderation in consumption.
Store ice cream in the freezer at 0°F (-18°C) or below, and avoid repeated thawing and refreezing to maintain texture and flavor quality.
A typical serving of cookies and cream ice cream (1/2 cup or about 100 grams) contains around 210-250 calories and 3-4 grams of protein, depending on the brand. It is relatively high in sugar, providing around 20-25 grams per serving.
Traditional cookies and cream ice cream is not suitable for a keto diet as it contains high amounts of carbohydrates, mainly from sugar and cookies, averaging 20-30 grams of carbs per serving. However, there are low-carb or keto-friendly alternatives specifically formulated with reduced sugar or sugar substitutes.
Cookies and cream ice cream is a treat that is high in sugar and saturated fat, which may contribute to weight gain or other health issues if consumed excessively. It is best enjoyed in moderation, as it is not a good source of essential nutrients like vitamins or minerals.
The recommended serving size for cookies and cream ice cream is typically 1/2 cup or around 100 grams. This portion is appropriate for enjoying the treat while keeping calorie and sugar consumption within reasonable limits.
Cookies and cream ice cream generally has similar calorie and sugar content to chocolate ice cream, with both providing around 210-250 calories and 20-25 grams of sugar per 1/2 cup serving. Chocolate ice cream may contain slightly more saturated fat or cocoa-derived antioxidants, whereas cookies and cream provides a unique texture due to cookie pieces.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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