1 serving (100 grams) contains 200 calories, 4.0 grams of protein, 5.0 grams of fat, and 32.0 grams of carbohydrates.
Calories |
476.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.9 g | 15% | |
| Saturated Fat | 7.1 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.6 mg | 15% | |
| Sodium | 190.5 mg | 8% | |
| Total Carbohydrates | 76.2 g | 27% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 54.8 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 333.3 mg | 25% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The McDonald's Ice Cream Cone is a classic dessert featuring creamy vanilla soft-serve nestled in a crisp, airy wafer cone. Inspired by timeless American fast-food traditions, this treat offers a sweet and refreshing indulgence. Made with dairy, sugar, and natural flavors, the soft-serve delivers a rich, smooth texture, while the cone adds a light crunch. At 200 calories per serving, it can be a relatively low-calorie dessert option compared to other fast-food sweets. It also provides a small source of calcium and protein. However, its sugar content and minimal nutritional value mean it’s best enjoyed in moderation as an occasional treat.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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