Nutrition Facts for Honig
Image of Honig

Honig

Item Rating: 49/100

One cup of Honig is around 239 grams and contains approximately 725 calories, 0.7 grams of protein, 0 grams of fat, and 197 grams of carbohydrates.

Honig is a delightful natural sweetener, crafted by bees from the nectar of blossoms. Originating from ancient times, this golden syrup graces cuisines around the world, enhancing dishes from savory marinades to sweet pastries. Packed with antioxidants, vitamins, and minerals, Honig offers numerous health benefits, including soothing sore throats and boosting energy levels. With its low glycemic index, it can be a healthier alternative to refined sugars, making it a versatile addition to your pantry. Enjoy Honig in your meals and savor the sweetness of nature!

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Nutrition Facts

Serving size (238.6364g)
Amount per serving % Daily Value*
Calories 725.4545
Total Fat 0g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 9.5455mg 0%
Total Carbohydrate 196.6364g 0%
Dietary Fiber 0.4773g 0%
Total Sugars 195.9205g
Protein 0.7159g 0%
Vitamin D 0IU 0%
Calcium 14.3182mg 0%
Iron 0.9545mg 0%
Potassium 124.0909mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 0.4%
Carbs: 99.6%