1 serving (40 grams) contains 150 calories, 3.0 grams of protein, 2.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
600 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8 g | 10% | |
| Saturated Fat | 2 g | 10% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 480 mg | 20% | |
| Total Carbohydrates | 120 g | 43% | |
| Dietary Fiber | 8 g | 28% | |
| Sugars | 48 g | ||
| protein | 12 g | 24% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 40 mg | 3% | |
| Iron | 4 mg | 22% | |
| Potassium | 200 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Honey Oats is a wholesome blend of rolled oats lightly sweetened with natural honey, delivering a satisfying combination of taste and nutrition. Often associated with breakfast staples found in Western cuisines, this hearty mix is celebrated for its simplicity and versatility. Oats, the primary ingredient, are a rich source of fiber, particularly beta-glucan, which supports heart health and aids digestion. They also provide essential vitamins, minerals, and antioxidants, like manganese, phosphorous, and B vitamins. Honey adds natural sweetness while contributing small amounts of antioxidants and antibacterial properties. While Honey Oats is a nutritious choice, moderation is key as honey contains natural sugars that can increase calorie content. Enjoy Honey Oats with plant-based milk, fresh fruit, or nuts for added nutrients, creating a balanced start to your day or a satisfying snack option.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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