One cup of Homemade turkey meatloaf is around 236.6 grams and contains approximately 354.9 calories, 47.3 grams of protein, 11.8 grams of fat, and 23.7 grams of carbohydrates.
Homemade Turkey Meatloaf is a delicious twist on a classic comfort food. Made with lean ground turkey, savory onions, garlic, and a blend of herbs, this dish is both flavorful and nutritious. Originating from American cuisine, it's a family favorite that's easy to prepare. Packed with protein and lower in fat than traditional beef meatloaf, it’s a healthier option that doesn’t skimp on taste. Top it off with your favorite tangy glaze, and you have a satisfying meal that’s perfect for any weeknight dinner. Enjoy a slice that feels like a warm hug on a plate!
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Nutrition Information
Calories |
354.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.8 g | 15% | |
| Saturated Fat | 3.5 g | 17% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 165.6 mg | 55% | |
| Sodium | 946.4 mg | 41% | |
| Total Carbohydrates | 23.7 g | 8% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 4.7 g | ||
| protein | 47.3 g | 94% | |
| Vitamin D | 47.3 mcg | 236% | |
| Calcium | 71.0 mg | 5% | |
| Iron | 3.5 mg | 19% | |
| Potassium | 709.8 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
