1 serving (150 grams) contains 300 calories, 20.0 grams of protein, 10.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
473.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.8 g | 20% | |
| Saturated Fat | 3.2 g | 16% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1261.8 mg | 54% | |
| Total Carbohydrates | 47.3 g | 17% | |
| Dietary Fiber | 6.3 g | 22% | |
| Sugars | 7.9 g | ||
| protein | 31.5 g | 63% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 157.7 mg | 12% | |
| Iron | 4.7 mg | 26% | |
| Potassium | 630.9 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Hesburger Soy is a plant-based protein option crafted to satisfy both taste and nutritional needs. Originating from Hesburger, a Finnish fast-food chain known for its innovative approach to classic cuisine, the Soy patty is primarily made from textured soy protein, offering a sustainable alternative to meat. Rich in protein and low in saturated fats, it caters to health-conscious diners and those seeking vegetarian-friendly options. Served in a warm bun with fresh vegetables such as lettuce, tomato, and pickles, and topped with Hesburger’s signature sauces, it delivers a balanced blend of flavors. While the soy patty is nutritious, the accompanying sauces and bun may add calories and sodium, so diners seeking a lighter meal may opt for adjustments. Perfect for those exploring global tastes or seeking an eco-friendly choice, Hesburger Soy combines Nordic tradition with modern dietary preferences.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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