One cup of Herb cheese is around 233.3 grams and contains approximately 916.7 calories, 58.3 grams of protein, 75.0 grams of fat, and 8.3 grams of carbohydrates.
Herb Cheese is a delightful blend of rich, creamy cheese infused with a medley of aromatic herbs such as basil, chives, and dill. Originating from traditional European cuisines, this versatile spread offers a burst of flavor that elevates everything from crackers to gourmet dishes. Packed with protein and calcium, Herb Cheese can be a delicious addition to a balanced diet, but be mindful of its fat content. Perfect for enhancing appetizers or as a savory dip, Herb Cheese is an enticing way to enjoy the goodness of herbs in every bite.
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Nutrition Information
Calories |
916.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 75.0 g | 96% | |
| Saturated Fat | 50.0 g | 250% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 250.0 mg | 83% | |
| Sodium | 1500.0 mg | 65% | |
| Total Carbohydrates | 8.3 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 58.3 g | 116% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 1666.7 mg | 128% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
