1 serving (150 grams) contains 350 calories, 28.0 grams of protein, 25.0 grams of fat, and 2.0 grams of carbohydrates.
Calories |
560.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 40.0 g | 51% | |
| Saturated Fat | 16.0 g | 80% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 128.0 mg | 42% | |
| Sodium | 960 mg | 41% | |
| Total Carbohydrates | 3.2 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 1.6 g | ||
| protein | 44.8 g | 89% | |
| Vitamin D | 32.0 mcg | 160% | |
| Calcium | 320.0 mg | 24% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 480 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A hamburger patty with cheese is a popular dish rooted in American cuisine, typically enjoyed as part of a sandwich or served standalone. Originating from German beef patties brought to America, this food has become a staple due to its versatility and satisfying profile. Nutritionally, a cooked beef patty provides protein, iron, zinc, and B vitamins, while cheese adds calcium, fats, and additional protein. A standard serving can be moderately high in calories and saturated fats depending on the cut of beef and type of cheese used, making portion control essential.
Store raw patties and cheese separately in airtight containers in the refrigerator at 40°F or below; consume within 2 days. Cooked patties can be refrigerated for up to 4 days or frozen for longer storage.
Yes, a hamburger patty with cheese is high in protein. A typical 3-ounce beef patty provides around 21 grams of protein, and a slice of cheese adds another 5-7 grams, depending on the type. Together, they can offer a significant portion of your daily protein needs.
Yes, a hamburger patty with cheese fits well into a keto diet as it is low in carbohydrates. A plain beef patty typically contains zero carbs, and most cheese has less than 1 gram of net carbs per slice, making it an ideal high-fat, low-carb option.
A hamburger patty with cheese can be a good source of high-quality protein, iron, B12, and calcium (from the cheese). However, it is often high in saturated fat and sodium, which could be a concern for heart health if eaten in excess or as part of an unbalanced diet. To make it healthier, consider leaner beef and reduced-fat cheese.
A standard serving size is a 3-ounce cooked beef patty paired with one slice of cheese. This portion typically provides around 250-300 calories. If you're looking to balance your meal, add vegetables or a side salad to keep it nutritionally complete.
A hamburger patty with cheese is higher in protein and fat compared to most veggie patties, which are often lower in fat but may contain more carbohydrates. Compared to chicken patties, beef patties generally have a richer flavor and more saturated fat. Chicken patties or lean alternatives may be a better choice for those watching their fat intake.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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