1 serving (200 grams) contains 500 calories, 30.0 grams of protein, 20.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
588.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.5 g | 30% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 58.8 mg | 19% | |
| Sodium | 1058.8 mg | 46% | |
| Total Carbohydrates | 58.8 g | 21% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 5.9 g | ||
| protein | 35.3 g | 70% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 235.3 mg | 18% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 352.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Half a Chicken Pizza offers a flavorful blend of tender chicken, melted mozzarella cheese, and zesty tomato sauce atop a crispy crust, making it a classic representation of Italian-American cuisine. Typically garnished with herbs like oregano and basil, it may also feature onions, peppers, or mushrooms for additional layers of taste and texture. While the lean protein from the chicken is a healthy component, the pizza's overall nutritional profile depends on portion size, crust type, and toppings. Standard versions may be higher in calories, saturated fat, and sodium due to the cheese and processed ingredients, but healthier variations—such as whole-grain crusts, lighter cheese options, and extra vegetables—can enhance its nutritional value. It’s a versatile choice for sharing, offering a balance of indulgence and nourishment when consumed mindfully.