1 serving (112 grams) contains 170 calories, 22.0 grams of protein, 9.0 grams of fat, and 0.0 grams of carbohydrates.
Calories |
361.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 19.1 g | 24% | |
| Saturated Fat | 5.3 g | 26% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 170.2 mg | 56% | |
| Sodium | 159.6 mg | 6% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 46.8 g | 93% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 42.6 mg | 3% | |
| Iron | 2.6 mg | 14% | |
| Potassium | 531.9 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ground Turkey Patty Jenny O is a protein-packed option ideal for health-conscious meals. Crafted primarily from lean ground turkey, it provides a lower-fat alternative to traditional beef patties, making it a popular choice for those aiming to reduce saturated fat intake. Pre-seasoned for convenience, its mild flavor complements various cuisines, from classic American burgers to wraps and salads. This versatile patty originates from a blend of modern diet trends emphasizing lean meats and balanced eating. High in essential nutrients like iron and zinc, it's also a dependable source of protein to help maintain muscle health and energy levels. However, some variants may contain added sodium for flavor, which should be considered in a low-sodium diet. Quick to cook and adaptable, Ground Turkey Patty Jenny O is a valuable addition to everyday meal planning focused on taste and wellness.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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