1 serving (101 grams) contains 312 calories, 12.0 grams of protein, 20.0 grams of fat, and 23.0 grams of carbohydrates.
Calories |
732.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 46.9 g | 60% | |
| Saturated Fat | 21.1 g | 105% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1361.5 mg | 59% | |
| Total Carbohydrates | 54.0 g | 19% | |
| Dietary Fiber | 3.5 g | 12% | |
| Sugars | 1.9 g | ||
| protein | 28.2 g | 56% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 46.9 mg | 3% | |
| Iron | 5.9 mg | 32% | |
| Potassium | 352.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Greggs Vegan Sausage Roll is a plant-based twist on the classic British bakery favorite. Wrapped in 96 layers of light, flaky puff pastry, it features a seasoned Quorn™ filling, crafted to replicate the taste and texture of traditional sausage. Perfect for those seeking a meat-free option, this vegan-friendly snack offers a satisfying blend of savory flavors inspired by British cuisine. While it’s a convenient and tasty choice, the roll does contain a fair amount of saturated fat due to the pastry, so it’s best enjoyed in moderation. However, it has no animal products and provides a lower environmental impact compared to its meat counterpart. Whether you're vegan, vegetarian, or just curious, the Greggs Vegan Sausage Roll delivers a guilt-free indulgence for on-the-go snacking or lunchtime cravings.