1 serving (30 grams) contains 90 calories, 6.0 grams of protein, 7.5 grams of fat, and 0.3 grams of carbohydrates.
Calories |
720 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 60 g | 76% | |
| Saturated Fat | 38.4 g | 192% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 168 mg | 56% | |
| Sodium | 1200 mg | 52% | |
| Total Carbohydrates | 2.4 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 2.4 g | ||
| protein | 48 g | 96% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 360 mg | 27% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 120 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Geitenkaas Met Truffel, or Goat Cheese with Truffle, is a luxurious Dutch specialty that combines the creamy, tangy profile of goat cheese with the earthy richness of black truffle. Originating from the Netherlands, this gourmet cheese is crafted with high-quality goat's milk and infused with shaved truffle or truffle oil to deliver its distinctive aroma and flavor. It is a source of protein and calcium, supporting bone health, and contains probiotics that may aid digestion. Goat cheese is often easier to digest compared to cow’s milk cheeses, making it a popular choice for those with lactose sensitivities. However, Geitenkaas Met Truffel is also high in saturated fat and sodium, so it’s best enjoyed in moderation as part of a balanced diet. The truffle adds an elegant touch, making it a delicious addition to salads, cheese boards, or as a topping for warm dishes.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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