Fruit crumble

Item Rating: 62/100

One cup of Fruit crumble is around 240 grams and contains approximately 480 calories, 4.8 grams of protein, 19 grams of fat, and 72 grams of carbohydrates.

Fruit Crumble is a delicious dessert that combines baked seasonal fruits, like apples, berries, or peaches, with a golden, crumbly topping made from oats, flour, and butter. Originating from British cuisine, this sweet treat perfectly balances warm, juicy fruit with a crunchy texture. While it indulges your sweet tooth, it can be made healthier by using whole grains and reducing added sugar. With a burst of vitamins from the fruit and fiber from the oats, Fruit Crumble is not just a dessert—it's a comforting, wholesome delight that satisfies both cravings and conscience!

Nutrition Facts

Serving size	(240g)

Amount per serving	% Daily Value*
Calories	480

Total Fat 19.2g	0%
Saturated Fat 9.6g	0%
Polyunsaturated Fat g
Cholesterol 31.9999mg	0%
Sodium 240mg	0%
Total Carbohydrate 72g	0%
Dietary Fiber 6.4001g	0%
Total Sugars 40.0001g
Protein 4.8g	0%

Vitamin D 0IU	0%
Calcium 64.0001mg	0%
Iron 2.4mg	0%
Potassium 319.9999mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.0%

Protein: 4.0%

Carbs: 60.0%