One cup of Fried noodles with shrimp is around 235.3 grams and contains approximately 411.8 calories, 17.6 grams of protein, 11.8 grams of fat, and 52.9 grams of carbohydrates.
Fried Noodles With Shrimp are a delicious dish hailing from Asian cuisine, featuring a perfect harmony of flavors and textures. Tender shrimp are sautéed to perfection, paired with fresh vegetables like bell peppers and broccoli, all tossed in savory soy sauce and spices. The noodles are slightly crispy, adding a satisfying crunch. While this dish offers protein and vitamins from the shrimp and veggies, be mindful of the sodium content from the soy sauce. Overall, Fried Noodles With Shrimp are a flavorful and satisfying meal that brings a taste of the East right to your table.
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Nutrition Information
Calories |
411.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.8 g | 15% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 117.6 mg | 39% | |
| Sodium | 941.2 mg | 40% | |
| Total Carbohydrates | 52.9 g | 19% | |
| Dietary Fiber | 3.5 g | 12% | |
| Sugars | 5.9 g | ||
| protein | 17.6 g | 35% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 58.8 mg | 4% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 294.1 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
