1 serving (150 grams) contains 450 calories, 10.0 grams of protein, 25.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
714.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 39.7 g | 50% | |
| Saturated Fat | 15.9 g | 79% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.6 mg | 15% | |
| Sodium | 952.4 mg | 41% | |
| Total Carbohydrates | 71.4 g | 25% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 3.2 g | ||
| protein | 15.9 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 238.1 mg | 18% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 158.7 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Fried mac-n-cheese balls
Fried Mac-N-Cheese Balls are a comfort food favorite inspired by American cuisine. These bite-sized treats feature rich, creamy macaroni and cheese, made with pasta coated in a blend of melted cheddar and other cheeses. The mixture is rolled into small balls, coated in seasoned breadcrumbs, and deep-fried to golden perfection. The result is a crispy outer layer that contrasts with the soft, gooey interior. While undeniably indulgent, Fried Mac-N-Cheese Balls are high in calories, fats, and sodium due to the cheese and frying process. They provide a source of carbohydrates from the pasta and contain some protein from the cheese. However, they are best enjoyed in moderation as a snack or appetizer, paired with a nutrient-rich side or salad to create a more balanced meal.
