1 serving (150 grams) contains 350 calories, 25.0 grams of protein, 20.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
555.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.7 g | 40% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 111.1 mg | 37% | |
| Sodium | 952.4 mg | 41% | |
| Total Carbohydrates | 23.8 g | 8% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 3.2 g | ||
| protein | 39.7 g | 79% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 79.4 mg | 6% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Fried chicken with sesame seeds is a flavorful dish that blends the crispy, savory qualities of fried chicken with the nutty and aromatic notes of sesame seeds. This dish is commonly found in East Asian and fusion cuisines, where sesame seeds are used both as a seasoning and garnish. Fried chicken itself is high in protein due to the chicken meat, while the sesame seeds contribute healthy fats, specifically unsaturated fats, and important micronutrients. However, frying the dish adds fats and calories, making it an energy-dense meal that should be consumed in moderation within a balanced diet.
Store leftovers in an airtight container in the refrigerator and consume within 2-3 days. Reheat in an oven or air fryer to restore crispiness.
Yes, fried chicken with sesame seeds is high in protein as chicken is a significant source of lean protein. A typical serving (3.5 oz or 100g) of fried chicken provides approximately 25-30g of protein, depending on the specific recipe and coating. Sesame seeds contribute a small amount of additional protein, roughly 2-3g per tablespoon used.
Fried chicken with sesame seeds can be compatible with a keto diet if prepared without carb-heavy breading or coatings. Using almond flour or pork rind crumbs instead of traditional flours can make it low-carb and suitable for keto, as the sesame seeds themselves are low in net carbs.
Chicken provides essential nutrients like protein, B vitamins, and selenium, while sesame seeds are rich in healthy fats, magnesium, and antioxidants. However, deep frying can increase the calorie and fat content significantly, potentially leading to concerns about heart health if consumed in excess. Opting for baking or air-frying instead can make it healthier.
A recommended serving size is about 3.5 oz (100g) of fried chicken, which balances its protein content with a moderate calorie intake, typically around 250-400 calories depending on preparation method. Pair it with vegetables for a balanced meal and limit portions if fried to reduce excessive fat and calorie consumption.
Fried chicken with sesame seeds contains more calories and fat due to the frying process, often totaling around 250-400 calories per serving compared to grilled chicken’s approximate 150-200 calories per serving. Grilled chicken is generally a healthier choice, but adding sesame seeds can provide similar nutritional benefits without the excess oil.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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