1 serving (75 grams) contains 160 calories, 14.0 grams of protein, 9.0 grams of fat, and 5.0 grams of carbohydrates.
Calories |
500.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.1 g | 36% | |
| Saturated Fat | 7.8 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 156.3 mg | 52% | |
| Sodium | 1093.8 mg | 47% | |
| Total Carbohydrates | 15.6 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 43.8 g | 87% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.2 mg | 2% | |
| Iron | 2.2 mg | 12% | |
| Potassium | 468.8 mg | 9% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Fried Chicken Drumstick Small is a classic comfort food with roots in Southern cuisine, popular worldwide. It features a tender chicken drumstick coated in a seasoned flour or breadcrumb mixture and deep-fried until golden and crispy. Typically seasoned with a combination of salt, pepper, and spices, it delivers a satisfying crunch and savory flavor. While it’s a good source of protein, the frying process significantly increases its fat and calorie content, which can contribute to a less healthy nutritional profile when consumed in excess. The dish also contains sodium from the seasoning and batter. Enjoyed in moderation, it pairs well with fresh veggies or lighter sides to balance your meal.