One cup of Fried apples is around 238.1 grams and contains approximately 357.1 calories, 1.2 grams of protein, 11.9 grams of fat, and 71.4 grams of carbohydrates.
Fried Apples are a delightful treat that combines fresh, crisp apples with a touch of sweetness and warmth. Typically found in American cuisine, this dish often features slices of apples sautéed in butter and sprinkled with brown sugar and cinnamon, creating a comforting dessert or side dish. While the butter and sugar add rich flavor, the apples themselves bring a wealth of nutrients, including fiber and vitamin C, making them a healthier option compared to many indulgent desserts. Whether served warm over ice cream or as a flavorful addition to pancakes, Fried Apples are a delicious way to enjoy the natural sweetness of fruit!
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Nutrition Information
Calories |
357.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.9 g | 15% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 119.0 mg | 5% | |
| Total Carbohydrates | 71.4 g | 25% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 59.5 g | ||
| protein | 1.2 g | 2% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.8 mg | 1% | |
| Iron | 0.7 mg | 3% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
