One cup of French butter brioche is around 240 grams and contains approximately 840 calories, 19.2 grams of protein, 36 grams of fat, and 120 grams of carbohydrates.
French Butter Brioche is a rich, tender bread that hails from the heart of France. Made with high-quality ingredients like creamy butter, eggs, and a touch of sugar, this delightful pastry boasts a golden crust and a pillowy soft interior. Originating from the classic French culinary tradition, brioche is often enjoyed at breakfast or as a sweet treat. While its buttery goodness offers a taste of indulgence, it’s best savored in moderation due to its higher calorie content. Experience the melt-in-your-mouth texture and its delightful flavor that brings a slice of French charm to your table.
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Nutrition Information
Calories |
840 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 36 g | 46% | |
| Saturated Fat | 21.6 g | 108% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 168 mg | 56% | |
| Sodium | 960 mg | 41% | |
| Total Carbohydrates | 120 g | 43% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 24 g | ||
| protein | 19.2 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 120 mg | 9% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 360 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
