1 serving (150 grams) contains 110 calories, 3.0 grams of protein, 3.5 grams of fat, and 18.0 grams of carbohydrates.
Calories |
173.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 5.5 g | 7% | |
| Saturated Fat | 3.2 g | 16% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 47.3 mg | 2% | |
| Total Carbohydrates | 28.4 g | 10% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 18.9 g | ||
| protein | 4.7 g | 9% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 157.7 mg | 12% | |
| Iron | 0.3 mg | 1% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Forager Vanilla Yogurt is a creamy, dairy-free yogurt crafted from organic cashews, coconut, and live active probiotics. Inspired by plant-based cuisine, this yogurt offers a rich vanilla flavor with a hint of natural sweetness, making it a versatile snack or ingredient. Packed with gut-supporting probiotics, it promotes digestive health while being free from lactose, gluten, and soy—a perfect choice for those with dietary restrictions. Unlike traditional yogurts, Forager Vanilla Yogurt is 100% vegan and contains no cholesterol, but it does include added sugar for flavor balance. Its nutrient profile boasts healthy fats from coconut and cashews, along with a boost of calcium and essential vitamins. Whether enjoyed on its own, paired with granola, or blended into smoothies, Forager Vanilla Yogurt is a nourishing addition to plant-based diets and a wholesome alternative to conventional dairy products.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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