1 serving (150 grams) contains 110 calories, 3.0 grams of protein, 3.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
173.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.7 g | 6% | |
| Saturated Fat | 0.8 g | 4% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 78.9 mg | 3% | |
| Total Carbohydrates | 23.7 g | 8% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 15.8 g | ||
| protein | 4.7 g | 9% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.5 mg | 2% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 157.7 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Forager Yogurt is a plant-based, dairy-free yogurt crafted from organic cashews and coconut cream, offering a creamy texture and rich flavor profile. Inspired by the growing demand for health-conscious alternatives, this yogurt embodies a modern, sustainable approach to traditional dairy. Free from lactose, gluten, and soy, it caters to vegan, vegetarian, and low-allergen diets. With live probiotic cultures, Forager Yogurt promotes gut health and supports digestion. It is naturally low in sugar and made without artificial additives, making it a wholesome option for snacks, breakfasts, or recipes. While it provides essential nutrients like healthy fats, calcium, and B vitamins, consumers should consider portion sizes to maintain balanced calorie intake. This innovative yogurt aligns with global efforts to embrace plant-based eating while delivering a nutritious and flavorful experience rooted in wholesome ingredients.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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