1 serving (150 grams) contains 350 calories, 15.0 grams of protein, 18.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
555.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.6 g | 36% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.6 mg | 15% | |
| Sodium | 952.4 mg | 41% | |
| Total Carbohydrates | 55.6 g | 20% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 3.2 g | ||
| protein | 23.8 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 158.7 mg | 12% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 396.8 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Flautas de pollo, or chicken flautas, are a popular Mexican dish known for their crispy tortilla exterior and flavorful filling. Typically made from shredded chicken rolled in corn or flour tortillas, they are fried or baked until golden brown. Commonly served with toppings like sour cream, guacamole, salsa, and shredded lettuce, flautas offer a mix of protein from chicken and carbohydrates from the tortilla. Depending on preparation methods, they may also contain moderate amounts of fat due to frying. Though they are not inherently high in essential nutrients, their fillings and accompaniments can provide vitamins like vitamin C from salsa and fiber from vegetables.
Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in an oven or air fryer to regain crispiness, avoiding microwave use to prevent sogginess.
A single chicken flauta typically contains around 200-250 calories and provides about 10-15 grams of protein, depending on the size and preparation method. If fried, the calorie count may increase due to added oil absorption.
Traditional flautas de pollo are not keto-friendly because they are made with regular flour or corn tortillas, which are high in carbohydrates. However, you can adapt the recipe for a keto diet by using low-carb tortillas and baking instead of frying.
Flautas de pollo can be a good source of protein and some vitamins, depending on the ingredients, such as chicken and fresh toppings like lettuce, tomato, and avocado. However, their fried nature can make them high in fat and calories, so moderation is key for a balanced diet.
A serving of 2-3 flautas de pollo is typically considered reasonable for a meal, providing approximately 400-750 calories. Pair them with a side of fresh vegetables or a small salad to balance the meal.
Flautas de pollo are usually fried, making them higher in fat and calories compared to soft tacos, which are often grilled or not cooked in oil. Tacos may be a better option for a lower-calorie or less greasy meal, but it ultimately depends on preparation methods and ingredients.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.