1 serving (400 grams) contains 600 calories, 20.0 grams of protein, 15.0 grams of fat, and 90.0 grams of carbohydrates.
Calories |
355.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.9 g | 11% | |
| Saturated Fat | 3.0 g | 15% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 17.8 mg | 5% | |
| Sodium | 710.1 mg | 30% | |
| Total Carbohydrates | 53.3 g | 19% | |
| Dietary Fiber | 3.0 g | 10% | |
| Sugars | 5.9 g | ||
| protein | 11.8 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 59.2 mg | 4% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 295.9 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Fazoli’s Spaghetti is a classic Italian-inspired dish featuring al dente pasta topped with a robust marinara sauce made from ripe tomatoes, garlic, and Italian herbs. Served with grated Parmesan cheese, this comfort food favorite celebrates the authentic flavors of traditional Italian cuisine. While the spaghetti offers a good source of carbohydrates for energy and the marinara sauce contributes vitamins from the tomatoes, this dish is moderately high in calories due to its portion size and cheese topping. Sodium levels can be significant in the sauce and cheese as well, so individuals watching their intake may want to consider portion control or accompanying the meal with lighter, nutrient-rich sides like a salad. Fazoli’s Spaghetti is a hearty, flavorful option for fans of Italian food looking for a convenient and satisfying meal.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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