1 serving (100 grams) contains 170 calories, 1.0 grams of protein, 12.0 grams of fat, and 14.0 grams of carbohydrates.
Calories |
404.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.6 g | 36% | |
| Saturated Fat | 4.8 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 23.8 mg | 7% | |
| Sodium | 476.2 mg | 20% | |
| Total Carbohydrates | 33.3 g | 12% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 28.6 g | ||
| protein | 2.4 g | 4% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 71.4 mg | 5% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Famous Dave’s Coleslaw is a classic, creamy side dish that complements their barbecue offerings. Rooted in American cuisine, this Southern-style coleslaw features finely shredded cabbage and carrots, blended with a tangy dressing made from mayonnaise, vinegar, sugar, and seasoning. Its refreshing crunch and mildly sweet flavor balance the richness of grilled and smoked meats. Nutritionally, it provides fiber from the cabbage and carrots, along with vitamins like vitamin C and vitamin K. However, the coleslaw is higher in calories and fat due to its mayonnaise-based dressing, and sugar contributes to its sweetness. While it’s a flavorful addition to meals, enjoying it in moderation is recommended for those mindful of calorie and sugar intake.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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