1 serving (240 grams) contains 80 calories, 13.0 grams of protein, 0.0 grams of fat, and 6.0 grams of carbohydrates.
Calories |
80.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 5.0 mg | 1% | |
| Sodium | 120 mg | 5% | |
| Total Carbohydrates | 6 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 6 g | ||
| protein | 13.0 g | 26% | |
| Vitamin D | 100.0 mcg | 500% | |
| Calcium | 400.0 mg | 30% | |
| Iron | 0 mg | 0% | |
| Potassium | 380.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Fairlife Nonfat Milk is a premium dairy product made with ultra-filtered milk, originating from high-quality U.S. farms. This milk boasts 50% more protein and 50% less sugar compared to traditional nonfat milk, making it a nutritious choice for those seeking a rich source of protein without extra calories or fat. It’s lactose-free, catering to consumers with lactose sensitivity, and retains essential nutrients like calcium and vitamin D to support bone health. The ultra-filtration process delivers a smooth, creamy texture despite being fat-free, ideal for use in smoothies, cereals, or savory and sweet recipes. While it offers impressive nutritional benefits, individuals watching their ingredient intake should note it contains added vitamins and stabilizers. Fairlife Nonfat Milk seamlessly balances taste, nutrition, and functionality, making it a versatile addition to everyday diets while aligning with health-conscious lifestyles.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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