1 serving (100 grams) contains 160 calories, 8.0 grams of protein, 1.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
384.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.4 g | 3% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 360.6 mg | 15% | |
| Total Carbohydrates | 72.1 g | 26% | |
| Dietary Fiber | 14.4 g | 51% | |
| Sugars | 0 g | ||
| protein | 19.2 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 48.1 mg | 3% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 192.3 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ezekiel muffins are sprouted grain English muffins inspired by recipes in biblical texts, specifically Ezekiel 4:9. These muffins are made from a combination of sprouted grains and legumes, such as wheat, barley, lentils, millet, and spelt. Sprouted grains are known for their enhanced digestibility and nutrient profile. Ezekiel muffins are free of added sugar and enriched with fiber, plant-based protein, and essential vitamins like B6. Typically originating from the health food sector, they are popular in Western cuisines promoting whole and minimally processed foods. Their glycemic index is lower compared to regular muffins, making them a preferable choice for maintaining blood sugar levels. They also serve as a satisfying and nutrient-dense option for breakfasts or snacks, catering to those seeking more wholesome alternatives to traditional baked goods.
Store Ezekiel muffins in a refrigerator or freezer to prevent spoilage. Toast or heat before serving for the best texture and flavor.
Ezekiel muffins contain around 8 grams of protein per muffin, depending on the variety. This makes them a good plant-based source of protein, derived from the blend of sprouted grains and legumes used in their preparation.
Ezekiel muffins are not suitable for a keto diet as they are relatively high in carbohydrates, with approximately 34 grams of carbs per muffin. Keto diets typically limit daily carb intake to around 20-50 grams, making Ezekiel muffins incompatible with this diet.
Ezekiel muffins are made from sprouted whole grains and legumes, offering a nutrient-dense source of dietary fiber, B vitamins, and essential amino acids. Their sprouted ingredients may improve nutrient absorption and digestion while being free of added sugars or preservatives.
The standard serving size is one whole muffin, which contains approximately 160 calories. Pairing an Ezekiel muffin with a source of healthy fats or protein, such as avocado or nut butter, can create a more balanced meal or snack.
Ezekiel muffins are made from sprouted whole grains, making them higher in fiber and protein but denser in texture compared to regular English muffins. Regular English muffins often contain refined flour and may have added sugar, whereas Ezekiel muffins are naturally sugar-free.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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