1 serving (150 grams) contains 300 calories, 15.0 grams of protein, 18.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
472.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.4 g | 36% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 236.2 mg | 78% | |
| Sodium | 945 mg | 41% | |
| Total Carbohydrates | 31.5 g | 11% | |
| Dietary Fiber | 3.1 g | 11% | |
| Sugars | 3.1 g | ||
| protein | 23.6 g | 47% | |
| Vitamin D | 63.0 mcg | 315% | |
| Calcium | 157.5 mg | 12% | |
| Iron | 3.1 mg | 17% | |
| Potassium | 315.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The egg and sausage taco is a popular breakfast dish originating from Mexican cuisine, known for its savory flavors and versatility. Typically served in a soft flour or corn tortilla, it combines scrambled eggs with seasoned sausage, often accompanied by toppings such as cheese, salsa, or avocado. This dish is rich in protein from eggs and sausage, offering a substantial start to the day. Eggs provide essential nutrients like vitamin D, B12, and choline while sausages contribute iron and several B vitamins. However, depending on preparation and serving size, the dish can be high in saturated fats and sodium. It is best consumed as part of a balanced diet.
Store cooked sausage and scrambled eggs separately in airtight containers in the refrigerator for up to 2-3 days. Reheat thoroughly before combining in a fresh tortilla for serving.
An average egg and sausage taco contains about 12-15 grams of protein and roughly 200-300 calories, depending on the portion size and tortilla type. Additional ingredients like cheese or vegetables can slightly alter the nutritional content.
Yes, egg and sausage tacos can be compatible with a keto diet, especially if made with a low-carb tortilla or lettuce wrap instead of a standard flour tortilla. Be mindful of added ingredients like sauces or beans that may increase carbohydrate content.
Egg and sausage tacos can be a healthy choice due to their high protein content, but concerns arise with processed sausage, which can be high in sodium and saturated fats. Opt for leaner sausage options and use whole-grain or low-carb tortillas to improve the nutritional profile.
A single taco is typically a reasonable portion size for breakfast, especially when paired with a side of fresh vegetables or avocado. For larger meals, 2-3 tacos may be more appropriate, depending on individual caloric needs.
Egg and sausage tacos tend to be higher in protein compared to bean or potato-based tacos. However, they may also contain more saturated fat due to the sausage. Using leaner protein sources or mixing egg with vegetables can make them more nutritionally balanced.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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