1 serving (40 grams) contains 140 calories, 1.0 grams of protein, 0.5 grams of fat, and 34.0 grams of carbohydrates.
Calories |
560 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2 g | 2% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 20 mg | 0% | |
| Total Carbohydrates | 136 g | 49% | |
| Dietary Fiber | 12 g | 42% | |
| Sugars | 104 g | ||
| protein | 4 g | 8% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 40 mg | 3% | |
| Iron | 2 mg | 11% | |
| Potassium | 600 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Dried strawberries are dehydrated versions of fresh strawberries, originating from various regions globally known for strawberry cultivation. These fruits are popular in many cuisines, particularly in Western and Asian cultures, often incorporated into desserts, salads, or as convenient snacks. Nutritionally, dried strawberries are concentrated sources of dietary fiber, natural sugars, and antioxidants like vitamin C and anthocyanins. They also contain potassium, essential for heart health, and a small amount of iron, which supports healthy blood function. Their natural sweetness makes them a versatile ingredient while offering a nutrient-dense profile suitable for on-the-go consumption.
Store dried strawberries in an airtight container in a cool, dry place away from direct sunlight to maintain freshness for up to six months.
Dried strawberries are moderate in calories, containing about 120 calories per 1/4 cup (40 grams). However, they are high in sugar, with around 25-30 grams per serving, especially if sweetened. Unsweetened varieties provide less sugar but are still concentrated compared to fresh strawberries.
Dried strawberries are not ideal for a keto or strict low-carb diet because they contain about 30 grams of carbohydrates per 1/4 cup (40 grams), primarily from natural and added sugars. Fresh strawberries are a better option as they are lower in carbs and sugar.
Dried strawberries are rich in vitamin C, antioxidants, and fiber, which promote a healthy immune system and digestion. However, they are often high in added sugar, which can contribute to weight gain or blood sugar spikes if consumed in excess. Look for unsweetened options to minimize added sugar intake.
A typical serving size of dried strawberries is about 1/4 cup (40 grams). This portion provides a concentrated source of nutrients but should be eaten in moderation due to its high sugar content. Pair it with protein or healthy fats for a balanced snack.
Dried strawberries are more calorie and sugar-dense than fresh strawberries since water is removed, concentrating their nutrients. For example, fresh strawberries contain about 8 grams of sugar and 35 calories per cup, while dried strawberries have 30 grams of sugar and 120 calories per 1/4 cup (40 grams). However, fresh strawberries retain more water-soluble vitamins like vitamin C.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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