One cup of Dried penne pasta is around 200 grams and contains approximately 704 calories, 25 grams of protein, 3 grams of fat, and 142.6 grams of carbohydrates.
Dried Penne Pasta is a versatile staple made from just two simple ingredients: durum wheat semolina and water. Originating from Italy, this iconic pasta shape, with its ridged surface and angled ends, is perfect for holding sauces, making it a favorite in traditional Italian cuisine. Rich in carbohydrates, dried penne provides energy and is a good source of essential minerals like iron. While it does contain gluten, it's a healthier alternative to many processed carbs, especially when paired with fresh vegetables or lean proteins. Enjoy the authentic taste of Italy with Dried Penne Pasta in your next meal!
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Nutrition Information
Calories |
704 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3 g | 3% | |
| Saturated Fat | 0.6 g | 3% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 12 mg | 0% | |
| Total Carbohydrates | 142.6 g | 51% | |
| Dietary Fiber | 6.4 g | 22% | |
| Sugars | 7.8 g | ||
| protein | 25 g | 50% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 40 mg | 3% | |
| Iron | 2.6 mg | 14% | |
| Potassium | 400 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
